Web22 uur geleden · 500 g Minced lamb; 6 tbsp Tomato sauce (ideally freshly made) 100 g Manchego cheese, coarsely grated; 1 Good pinch salt and freshly ground black pepper; 4 Aubergines, each weighing about 275g; … Web22 uur geleden · Method Sprinkle the aubergine with salt and leave to drain in a colander for an hour. Remove and dry with a tea towel. Heat the oil in a large lidded casserole over medium heat. Add the...
Recipe: Tasty Lamb mince chutney & cheese Pinwheels
WebSo I’m making roast aubergines with minced lamb, pine nuts etc. Fast becoming a favourite .. courtesy of Ottolenghi recipe. 14 Apr 2024 16:15:09 WebSet the aubergines aside. For the white sauce: Preheat the oven to 200C/180C fan/gas 6. Just before the mince is ready, make the white sauce. Mix 4 tablespoons of the milk with the cornflour in a small bowl until smooth and put to one side. Pour the rest of the milk into a medium non-stick saucepan and add the bay leaves and half the grated nutmeg. girls school shoes half sizes
Lamb-stuffed aubergines with Moorish spices and …
Web19 apr. 2024 · Lamb mince is particularly good for meatballs, burgers and other patties. It's popular in Middle Eastern recipes such as stuffed aubergine and koftas. Or use it in … Web2 dagen geleden · Heat 2 tablespoons of oil in a large pan over medium-high heat. Once hot, add the eggplant cubes and saute for 7-8 minutes, regularly stirring, until browned. Remove from the pan and set aside. Add the remaining oil and place back over medium heat. Add the cumin and mustard seeds, cover the pan, and toast for 30 seconds. Web6 okt. 2015 · Cook until the aubergine and onions are golden brown – about 5 minutes. Stir frequently to stop the aubergines from sticking to the base of the pan. Turn the heat down again and add the garlic, ginger, ground coriander, cumin and cinnamon. Fry for 1 more minute. Add the diced lamb and turn to coat in the spices. girls school santa fe